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Prince of Peace Wisconsin American Ginseng Large Short Roots, 3oz

Prince of Peace Wisconsin American Ginseng Large Short Roots, 3oz - Main image
$29.58 $46.95 In stock

Category: American Ginseng Roots

American Ginseng is one of the most welcomed gifts for Asians. Tourists that visit U.S.A. always look for the “Prince of Peace®” brand American Ginseng Roots to take home.

Prince of Peace® Wisconsin American Ginseng Roots have been carefully selected from high quality roots. Wisconsin has the ideal climate and mineral-rich soil conditions for growing the perfect ginseng roots. Being the No. 1 selling brand in the U.S.A. for more than 20 years, Prince of Peace® Wisconsin American Ginseng Roots are the perfect gifts to your friends and families!

Brewing Instructions: To make ginseng tea, slice 1.8g of ginseng roots; steep it with 8 fl. oz of boiling water for 3-5 minutes. You can also use ginseng roots to make soups.

Ingredients: 100% Pure Top Grade American Wisconsin Ginseng (Panax Quinquefolius) Roots

Net Weight: 3oz (85g)

Produce of Wisconsin, U.S.A.

*Product pictures are for reference only. Total contents based on net weight. The actual number and sizes of the roots may vary from the pictures displayed.

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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (5.0 / 5 · 5 reviews)

Ava K. ★★★★★

The package showed up quick and the roots are thick, chunky pieces with that earthy, classic ginseng smell. I've been brewing a few slices in hot water each morning and it’s got a nice, subtle sweetness without being bitter. Definitely stocking up again before my next trip back home.

Andrew ★★★★★

The roots arrived intact and have that clean, earthy aroma you expect from quality ginseng. I’ve been steeping a few slices in hot water each morning, and the tea has a pleasant, slightly sweet taste that’s been a nice daily ritual.

Andrew ★★★★★

Opened the bag and the roots have that classic, earthy ginseng aroma—exactly what I was hoping for. The short, thick cuts are easy to handle for slicing into soup, and they seem to soften nicely after simmering.